THE INTERACTION BETWEEN THE DIETARY REGIME AND THE GUT MICROBIOTA: INVOLVEMENT FOR HEALTH AND DISORDERS: A REVIEW STUDY

Authors

  • Muhammad Bilal
  • Rida Sattar
  • Mah Rukh Fatima
  • Samia Husan
  • Manahil Ejaz
  • Abdul Hanan Rasheed
  • Umaima Asad
  • Lubna Saleem
  • Muhammad Umair Hayat
  • Hafsa Adnan Chughtai

Keywords:

THE INTERACTION BETWEEN, THE DIETARY REGIME, AND THE GUT MICROBIOTA, INVOLVEMENT FOR HEALTH, AND DISORDERS: A REVIEW STUDY

Abstract

Diet effects both positively and negatively in composition and diversity of gut microbiota that in turns has an impact on human health and relates to many health disorders. Human gut microbiome has a diverse ecosystem consisting of complex microbial communities that has a direct influence on disorders and issues related to health. The study of effects of diet on microbiota is compulsory as geographical location has impact on it. Dietary patterns like ketogenic diet, western diet, Mediterranean diet, high protein diet, plant-based diet and high fiber diet effects the formation and role of diverse microbial communities present in gut. There is a critical interaction of diet, immunity and microbiome. For developing precise nutrition and related therapies, understanding of the relation between host, dietary pattern and microbiota is necessary.

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Published

2025-11-29

How to Cite

Muhammad Bilal, Rida Sattar, Mah Rukh Fatima, Samia Husan, Manahil Ejaz, Abdul Hanan Rasheed, Umaima Asad, Lubna Saleem, Muhammad Umair Hayat, & Hafsa Adnan Chughtai. (2025). THE INTERACTION BETWEEN THE DIETARY REGIME AND THE GUT MICROBIOTA: INVOLVEMENT FOR HEALTH AND DISORDERS: A REVIEW STUDY. Spectrum of Engineering Sciences, 3(11), 937–946. Retrieved from https://thesesjournal.com/index.php/1/article/view/1586